Press & Reviews: |
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Re-post on New York Times Cooking.
by Melissa Clark, Blueberry Pie With a Cornmeal Crust. ".... This recipe came to The Times from Diana Scott-Sho of the Luscious Little Dessert Company in Yonkers. A picture of this pie prompted many an email from readers asking where they could get the recipe. What sets this pie apart from the usual summer berry is twofold. First, there’s the nubby cornmeal crust, nearly as sweet as a cookie but still flaky. Second, there is the blueberry syrup drizzled on the top. This was a genius move on Ms. Scott-Sho’s part. Rather than just letting the overflowing sugary juice fossilize on the baking sheet, she spoons it while still bubbling hot over the top of the pie. Not only does this make cleanup slightly easier, it adds a completely different textural experience...."
New York Times Cooking That Photogenic Blueberry Pie, New York Times, Restaurant Takeaway,
With Pies, Beauty Is More Than Crust Deep, New York Times, Dining & Wine. JUNE 27, 2013.
"...Blueberry pie from the Luscious Little Dessert Company, which nearly collapsed when cut, juices pooling into the pan..." "...Lemon chess pie from the Luscious Little Dessert Company is dangerously light on the tongue, with a fizzy lemonade aftermath...." |
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Great American Food Finds on food network TV:Greet and Meet, Thank you for your support and interest. If you missed, the episode is also available on YouTube from $1.99. Watch full episode on YouTube
https://youtu.be/or5Iq9c_64I |
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Check us on the Westchester Magazine:"Could You Resist a Pound Cake By Someone Named Big Ma? The Luscious Little Dessert Company is bringing classic comfort to Westchesterites through its signature pound cakes..."
By Patty Monaghan 
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Westchester Woman:"Diana Scott-Sho of The Lucious Little Dessert Company will Turn Up the Heat at YWCA White Plains & Central Westchester‘s by-the-bite fundraiser."
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House Magazine - Chef's Corner:
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Business Innovators Magazine:Baker and Founder of Luscious Little Dessert Company
BY ERICLERICHE |
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Diana Scott Sho - Baker and Founder of Luscious Little Dessert Company.
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"... Find out about the Hot Bread Kitchen Incubator Program and how Diana Scot-Sho, Incubator Program entrepreneur made it here, in New York City...."
NYCEDC, Uploaded |
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"... Regulars at the BID downtown Farmers Market already know about the fabulous, as in really, really good desserts prepared weekly by Diana Scott-Sho, owner/baker of The Luscious Little Dessert Company. If you don’t believe us or your neighbors, her Lemon Chess Pie was described by the New York Times as “dangerously light on the tongue and had that fizzy lemonade aftermath that leaves you feeling at once sated and thirstier than before.” Luscious Little Dessert Company sponsored a pie eating contest at the New Rochelle Downtown Farmers Market..."
NewRochelle BID, Published on Aug 2, 2014 Pie-eating success for downtown market, City Review New Rochelle, posted by Katie Hoos.
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2012 LEAP Awardees with Mrs. Lanza, Added by WEDC
Ten Local Entrepreneurs Receive LEAP Equity Awards at WEDC Luncheon and Marketplace. White Plains Patch, By Laura Mogil (Open Post) Updated July 11, 2012 Straus News, Published Jul 16, 2012 at 2:06 pm (Updated Jul 16, 2012) "...These awards and technical assistance designed to help grow their small businesses..." |
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"...I feel in love with their sweet potato pound cake! It's soooo freaking good!!! I went back to purchase a few more and they were sold out... "
monique n., Brooklyn, NY, 4.0 star rating, 11/16/2014 “...Without a doubt one of the best slices of cake that I’ve ever had. Not too sweet (just the way I like it) with a hint of gooey sweet potato in every bite. I will definitely be following this baker!...” Ray W., Manhattan, NY, 5.0 star rating 11/28/2012 |
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Burgers and Bourbon, Oatmeal Cookies from THE LUSCIOUS LITTLE DESSERT COMPANY, NYC
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Savoring Harlem on Food Network YouTube .
"... There are seems to be limitless opportunities for food business in Harlem these days. With a little help of butting entrepreneur with sweet ideas can go far..." |